Philadelphia Magazine

Plus, Mayor Parker declares, “I am at war.”

Houses old enough to be listed as historic, yet all of them look fresh and new.

To close out the night, snacks from McDonald’s and candies from the Curbside Confections food truck were a final treat.

Here’s to a season spent on the water.

From concrete canyon to landscaped park.

Plus: Fishtown’s Cafe Lift will have a liquor license, everything you need to know about East Passyunk’s La Passeggiata and Chinatown’s Michelin-approved dumpling shop.

Plus, more Wawa news than you can possibly handle.

Situated between history and industry, this former mill town retains its village character.

Liberté, égalité, fraternité ... and lots of macarons and wine.

Use your head and common courtesy and you’ll be fine.

Plus: Major Philly radio station drama. And Johnny Doc to learn his fate.

While everyone’s favorite summer produce is in season, here’s where to get your hands on Philly’s finest tomato-centric dishes.  

The men behind the famous duo are coming to Philly this summer. But certainly not together.

Learn how these five local wellness leaders are working to help Philadelphians live healthier lives, and what charities they’re supporting.

Blobfest, the Oval returns, outdoor movie nights, the Ice Cream Festival, and a Barnes block party.